Event Recap: Annual Press Club Halloween Party

On Oct. 22, the Press Club of New Orleans’ annual Halloween party drew more than 25 members. The convivial gathering was in the sunroom at Superior Seafood on St. Charles Avenue. Attendees enjoyed libations and a sampling of light bites, including fried green tomatoes topped with crab meat, crab stuffed fried mushrooms and pulled pork bruschetta. After considerable…
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